WATER ANALYSIS

The analysis of water is essential for the protection of health and of the environment. The analysis consists in finding microorganisms dangerous to humans (eg Legionella) in addition to any chemicals, as required by the rules in the reference standards. We can agree on preliminary inspections to identify where necessary, a sampling plan.

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Acque (da impianti di condizionamento, da stabilimenti termali, di piscina, acque destinate al consumo umano, potabili, minerali, in bottiglia, acque di scarico,…):
* Legionella spp
* Conta Microrganismi vitali a 36°C e 22° C
* Pseudomonas aeruginosa
* Candida albicans
* Enterococchi intestinali
* Coliformi totali, Coliformi fecali, Escherichia coli
* Streptococchi fecali
* Batteri solforiduttori
* Colore, Odore, Sapore
* pH
* Alcalinità
* Torbidità
* Conducibilità
* Durezza Totale
* Azoto ammoniacale
* Sodio, Alluminio, Ferro, Manganese, Zinco, Rame, Piombo; altri elementi
* Solfati, Nitrati, Nitriti, Cloruri, Fosfati
* Solventi

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